It should be stated that I have not attempted this BBQ monstrosity yet, but I do plan to. Some recipes are so obviously ZONINO! before you even taste them that its okay to post about it before testing it out.This write-up from BBQ Addict provides a fantastic step by step instruction for creating this loaf of bacony goodness along with photographic proof that it can be done. Also check out this article from the New York Times regarding this grilling trend.
Now, go run a few dozen laps around the block!
Sergio del Limonar
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